I was looking for a new breakfast food and came across a pretty picture of an egg in a mini bread bowl. I couldn't NOT try this. So simple, so easy, and so perfect for the welcoming of April.
How is it already April? Really.
The year's flying by...I think I'm getting old. Old people always talk about how quickly time flies. I'm talking about how quickly time flies. Therefore, I'm old.
(Sounds like some math theorem. I don't remember which one now, because it's been so long since I learned those...another sign of aging. Oh well. It happens to the best of us, I suppose.)
Anyways, this is a quick and impressive brunch option. Enjoy it now before April also quickly passes us by.
Egg in a Nest
Recipe adapted from myrecipes.com
- 4 small dinner rolls
- 4 eggs
- parsley or other herb, for garnish